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A Sweet Spring-Cleaning Incentive Plan

Finally… spring is in the air! As much as I look forward to longer days, warmer weather and the smell of flowers, there’s one thing that I dread: Spring Cleaning. I admit that I am the worst person...

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Take a Step Out of the Ordinary With a 3-D Cake for Dad

Celebrations are always surrounded by one thing in the Wilton world – the cake. We make them for weddings, baby showers and birthdays. This month, the focus is on Father’s Day. Our fathers deserve...

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Make Exciting 3-D Decorations With Our New Decorative Press Set

Have you seen the new Decorative Press Set? It’s one of Wilton’s new tools for the Fondant/Gum Paste Assortment. It will come in handy for various trims to accent your cakes and various projects,...

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Show Your Support with Ribbon Cupcakes

October is National Breast Cancer Awareness month. When I participated in the Avon Walk for Breast Cancer this year, I had never realized what an impact that weekend would have on me, nor would I have...

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Creating Bold & Beautiful Fondant Cakes is Easy!

If you’ve ever colored fondant you know what a painstaking task it can be! Kneading concentrated gel color into white fondant can be a messy and frustrating process. Mixing to achieve rich, deep hues...

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Fondant Ribbon Cutter – Designed for Easy Use and Great Results!

When I saw the new Fondant Ribbon Cutter, I had to dig right in and try it! There are so many things to love about it! To name a few: the new storage case, the redesigned handle, the release button....

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Smooth and Shape Your Cake with a Fondant Smoother

I have been decorating cakes for awhile now. Whenever I decorate fondant-covered cakes I’m usually asked, “how do you get the fondant so smooth?” It does take some practice, but having one specific...

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Add Detail and Patterns with Embossing Rollers

The right tools can make all the difference! Whether you are a beginning decorator or an accomplished decorator, you will be able to add a beautiful dimensional look to your cakes using our new Detail...

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Fondant/Gum Paste Decorating Set – Everything you need to get started!

I am new to the Wilton Family. Since my arrival, I’ve been exposed to all sorts of products in the realm of cake decorating and decided to try my hand at my first fondant cake. I knew I wanted to make...

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Beautiful Results with Wilton’s Stainless Steel Multi-Purpose Modeling Tool Set

Decorating with fondant and gum paste is one of my favorite things to do. For years, I have been cutting out shapes and creating flowers with the Deluxe Gum Paste Tool Set, which has all the tools you...

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Quilling With Fondant and Gum Paste

The art of quilling has been around for quite some time; it was used a great deal in renaissance art. Quilling is very popular in jewelry where very thin sheets of precious metals like gold and silver...

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Cakes that Span the Decades — Dancing Away the Blues in the 1930s with an Art...

We were on the move in the 1930s. While the United States was contending with The Great Depression and The Dust Bowl, dancing lifted the mood for many, if only temporarily. Gathering places in towns...

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New Wilton Decorator Preferred™ Fondant – Improved Flavor

More than 10 years ago, Wilton was inspired by the elegant and tailored cakes coming out of Europe that featured fondant. We knew we wanted to bring this cake design innovation to America, but we...

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Make Dusting Your Fondant Easier (and Tidier) with the Wilton Dust-N-Store...

One of the most important, but often overlooked, steps in working with fondant and gum paste is dusting your work surfaces, molds and tools. Much like flouring your surface and rolling pin when working...

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Add Impressive Fondant Ribbons to Your Cake — Wilton Ready-To-Use Fondant...

Are you intrigued by cakes wrapped with bands of beautifully embossed fondant ribbon? We sure are, and we bet you are, too! But we know what you’re thinking: Making embossed fondant ribbon takes time...

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Making Fondant Overlays and Inlays using Double Cut-Outs Fondant Cutters

I love working with fondant. You can create intricate designs that you just can’t achieve with buttercream. I’ve been playing with two techniques lately — overlays and inlays — and want to show you how...

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Make Beautiful Spring Petit Fours Using the New Mini Cut-Outs Set

If you’re enthralled with tiny treats like I am, you should make a batch of these Blossom Blush Petit Fours. I’ll walk you through the steps in this video, so you can make them along with me! I poured...

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Add Texture to Your Fondant With Wilton Pattern Embosser Set and Pattern Rollers

Adding texture to your fondant is easier than ever, thanks to the new Wilton Pattern Embosser Set and interchangeable Pattern Rollers. While the dot pattern that comes with the handle in the two-piece...

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Cakes that Span the Decades — Let Our Big Band Fondant Cake Take You On a...

In the mid-40s, the war ended and a new era of celebration began: The Big Band Era! Gone were the daily headlines of brutal battles overseas and the strict rationing of food and fuel at home. Now it...

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Cakes That Span the Decades – Celebrate the Birth of Rock-’N-Roll With our...

In the fabulous ’50s, teenagers were taking over! After the war, the economy was booming and teens were spending their allowance at the malt shop. It was the place for teens to feed the jukebox to hear...

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